Four Stages Tea
Tropical Butterfly - Pink Guava and Mango Sencha Iced Tea
Tropical Butterfly - Pink Guava and Mango Sencha Iced Tea
15
- Caffeinated , Green Tea, and Loose
- Recyclable Packaging
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We won't need rose colored for this creation - the cup color is indeed guava-pink! A jolly, sun ripened, fresh guava invites us to take a short trip with deliciously juicy mango, crisp apple pieces and delicately pink cornflower blossoms. The flavor of ripe fruit promises a tropical indulgence! Caffeinated.
INGREDIENTS
INGREDIENTS
Sencha green tea, mango cubes (mango, sugar, citric acid), apple pieces, freeze-dried apple pieces, flavoring, freeze-dried guava crunchy (guava puree, concentrated apple puree, concentrated apple juice), mango flakes, beetroot, cornflower blossoms
TASTE PROFILE
TASTE PROFILE
This green tea tastes like a tropical escape! Very fruity - sweet guava and mango flavors.
BENEFITS
BENEFITS
-Antioxidant packed (green tea, mango cubes, apple pieces, guava, beetroot, cornflower)
-Enhances brain function (green tea)
-Immune system support and Vitamin C (guava, mango)
-Supports heart health (green tea, guava)
-Enhances concentration (green tea)
HOW TO STEEP
HOW TO STEEP
- Boil filtered water and cool for 5 minutes (175 F)
- 2 tsp. per cup
- 3 minute steep
Iced tea? Brew to double strength and add ice if you are going to flash chill. Want an easy way to make a bulk iced batch? Cold steep overnight in the refrigerator with the normal strength measurement.


